Founder / Owner
When Terri was a wee baby, she scrubbed down the slats of her crib with a burp cloth and hosted a party for her lovies. Then, as a toddler, she started a successful curbside doughnut shop that put all the neighborhood lemonade stands to shame. As a teenager, she ran a yogurt shop and got her jollies by standing back before closing to survey her work: the gleaming chrome of the yogurt machine, which she had just gone over with a toothbrush. After that, she conquered fine dining with her bare hands, leaving a wake of satisfied regulars, restaurateurs who wanted a piece of her, and a long line of former employees and future success stories who owe her their badass work ethic and professional maturity. Finally it was on to Home Slice, which she birthed with glee, and nurtured with love, and where she continues to mentor and care for everyone in her giant wingspan.
